The Mogo Blog

5 Awesome School Lunches your Kids will Love

It’s back to school time (for some) and you know that you can save a bunch by making your own school lunches, but your kids refuse to go through another term of your not-so-famous P&B sandwiches. Now you can spice up their lunchboxes, give them healthier options and save yourself some cash with these awesome school lunch ideas. Bento Box Susanyuen [http://susanyuen.files.wordpress.com/2010/06/img_7671wtmk.jpg] Borrow this great idea from Japan and give your kids a selection of fun treats to

The Four Best Hot Dog Joints in Canada Revealed!

Street meat. Tube steak. Whatever name you call it, there’s no denying that hot dogs are one of the world’s all-time greatest inventions. Think about it: it’s a quick and easy lunch that you can eat on the go, and it’s wallet-friendly to boot. In anticipation of National Hot Dog Day on July 23, we are hosting a hot dog “happy hour” in four cities across the country this Saturday, July 19. We’ll be giving away free dogs from Mogo’s favourite hot dog joints to the first 50 people who show up at th

Warm Up Your Mits With Canada’s 7 Hottest Food Trucks From Coast to Coast

There’s no doubt that the food truck scene across Canada is on and poppin’ even during the winter season. With drool-worthy options from T.O. to the West Coast, you can warm up those frozen fingers with a hot and cheap meal that lets you keep your cash in your pockets – which we of all people know is a beautiful thing! Toronto Let’s Be Frank [Mogo%2520Mag%2520-%2520Food%2520Truck%2520Roundup.docx] If you’re anything like us, every now and then you get an inexplicable craving for meat in tube

3 Nutritious family meals for under $10

Fast food restaurants are slated to be cheaper than cooking at home, but with a little imagination and culinary wizardry, it’s possible to create nutritious, tasty family meals for under $10. These meals contain fewer trans fats and calories and are more nutritious than you’ll get at the drive through. Bubble and Squeak This is an old English classic that can turn just about any leftovers into something awesome. You can use leftover meat and vegetables from last night’s meal or start from scra

How to infuse your own vodka

Do you ever have one of those culinary experiences you can’t forget? Like, months and years later you’re still remembering a taste, smell, what the room looked like? I had one of those last summer, and it led me to my new obsession: infusing my own vodka. The wife and I were on vacation with friends in Tofino, BC. First of all, I totally recommend Tofino if you haven’t been there. I tried and definitely failed at surfing, but the good food and the beauty of the surroundings was enough to sell m